
Max's Sourdough Guide
Unlock sourdough baking with my step-by-step guide. From starter to loaf using just flour, water, salt and time. Key techniques and recipes included.
Authentic Austrian Vanillekipferl from Max's great-grandmother's recipe. Classic vanilla crescent cookies passed down through generations.

Unlock sourdough baking with my step-by-step guide. From starter to loaf using just flour, water, salt and time. Key techniques and recipes included.
New kitchen, new possibilities! Max explains the old apartment's video challenges and gives a tantalising glimpse of what's coming next.
Master 7 essential Christmas recipes for the perfect holiday feast. From crispy roast potatoes to homemade panettone, create magical festive moments.
I woke up at 5:30 am just to make my wife a birthday cake before she woke up! This delicious cake was inspired by the Sachertorte.

Hi, I'm Max, and I adore delicious and flavoursome munch. Seasonal ingredients and sustainable produce combined with the right balance of herbs, spices, acidity and umami are commonplace in my kitchen. I honestly believe great food is good for the soul, making each day as tasty as the next. I hope you enjoy sharing in my adventures in food & drink.
About MaxCreamy risotto with fresh asparagus and nutty pistachios. Spring flavours come together in this elegant Italian dish.
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